Happy New Year!!! I hope you all had an amazing holiday season. I am so excited for 2020 and to be back with some new content for you all. With the craziness of the holidays, I have had a little bit of a late start so please bear with me as I get into the swing of things again. I am also preparing for another amazing trip, but after that it is full speed ahead. More on the trip coming soon, so stay tuned!
Now back to the scheduled programming…
As many of us know, midtown isn’t really saturated with nice places for sit down dinners. Bazar is one of the better spots I discovered, conveniently walking distance from Penn Station. The overall experience was really great. Good food, such a friendly wait staff, and “cool” ambience.
SO fresh and delicious. You can’t go wrong with Oysters.
Might be my favorite thing on the menu. I ordered it both times I came. It is just a perfectly cooked octopus and I love the puree underneath!
Super flavorful, but definitely heavy on the garlic and rosemary flavors so be warned if thats not your thing. I however enjoy that, so this was another winning dish for me.
This was the only thing that fell short for me here at Bazar. I really didn’t taste any truffle whatsoever and the consistency wasn’t as smooth as I’d like. Not totally bad, but not something I would recommend over other things on the menu.
The Croquettes were a solid order. I love the aoili and wish they served more of it, but it is overall a really nice bite.
This is a pretty delicious paella. I love how it is a little on the spicy side and all the fish was cooked well also.
This chocolate dessert was so rich and creamy. A nice finale for an overall great dinner.
I hope that 2020 is amazing for you all and please keep me updated of whatever you want to see from me in this new year!