The Duckhorn Vineyard was founded in 1976 by Margaret and Dan Duckhorn with 800 cases of Merlot and 800 cases of Sauvignon Blanc. The concept was to keep the wine fun and fresh but using the traditional ways of making wine in France. While of course known for their own Duckhorn wines, over time so […]
Read more
Newly opened in Hudson Yards, O’ Toole’s Way is an Irish-American-influenced restaurant bar which focuses on innovative dishes with traditional techniques and a seasonal cocktail menu. The indoor seating area and bar are very spacious and beautiful with lovely floor tiling, exposed brick walls, and an open kitchen concept. The terrace is beautiful and open […]
Read more
Other than what I saw on Instagram (which was beautiful), as a non-vegan I didn’t have expectations one way or the other when visiting Coletta. However vegans and non-vegans alike I think can unanimously say that dining here is overall a great experience, meal and ambiance. The menu definitely has a lot of intriguing options […]
Read more
When walking into The Elgin you are immediately exposed to a vintage vibe with a modern and lively feel. Funny enough, there is tons of history you can check out as to the origins of The Elgin (click here) – long story short, the restaurant sits on land formerly part of the Elgin Botanical Gardens […]
Read more
Ambience and great food is what we long for in a dining experience. There are so many places in New York with tons of hype but don’t always meet the mark in these two categories. Temerario isn’t one of them. With a great central location in Chelsea it makes for the perfect happy hour spot […]
Read more
Speakeasys are definitely on trend right now in NYC, but have you heard of a Steakeasy? Housed in a 190 year old Greenwich Village townhouse, there is definitely a sense of nostalgia when visiting & Son. With all the different fad style speakeasy bars, Father’s Study at & Son is EXACTLY what I think of. […]
Read more