Keeping it Cajun: Blackened Catfish and Watercress Salad
For dinner the other night I was feelin Cajun and these recipes did me right. The blackened catfish definitely had a smoky spicy kick with a mix of just about 8 different spices. It was perfectly complimented when paired with the cooling watercress salad with crisp, mild jicama and sweet oranges. The sangria was so […]
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