Meals Of The Month: FEBRUARY

MEALS OF THE MONTH FEBRUARY

Yet another series, clearly I am full of these ideas for these little monthly line ups. Some of the most popular series across social media have been the “What I Eat In a Day.” I have a very unpredictable eating schedule and very rarely eat at home. My meals are typically feature different fast food options (obviously the more healthy types). But I am very blessed to get to check out new restaurants pretty often as well so I figured why not share the restaurants I tried and the meals I ate, not in a review but in a very brief list type of way in case it offers up some inspiration for you.

La Coquille Rosyln

Chocolate Souflee

1669 Northern Blvd, Munsey Park, NY 11030

What I Ate:

ESCARGOTS BOURGUIGNONNE: California garlic, white wine, parsley, fine brandy, sweet butter

HUDSON VALLEY FOIE GRAS: Medjool dates, caramelized onions French baguette crostini

GRASS FED RACK OF LAMB: Market vegetables, whipped potato, Dijon mustard, garlic herb jus lié

MADE TO ORDER CHOCOLATE SOUFFLE

Gran Morsi

Forrest Mushroom Pizza

22 Warren St, New York, NY 10007

What I Ate:

Polpette: Meatballs that Beat Bobby Flay

Arancini : calabrian chili aioli

Margherita : fior di latte, san marzano tomatoes, basil

Forest Mushroom: truffle, scallions, fontina

Linguine: cacio e pepe

Bucatini carbonara

Agnolotti: butternut squash, brown butter, sage

La Esquina

Pollo & Bistec Tacos

441 8th Ave, New York, NY 10001

What I Ate:

*SHIITAKE CARNITAS:Roasted Shiitake Mushroom, Onions, Cilantro, Tomatillo Salsa

BISTEC CON QUESO: Sliced Steak, Monterey Cheese, Onions, Cilantro, Salsa Roja

TINGA DE POLLO: Slow Cooked Chicken, Avocado, Chipotle Sauce

Tinga de Pollo Flautas: Slow Cooked Chicken, Monterrey Cheese, Salsa Verde

PEPINO DIABLO: Tequila, Cucumber, Jalapeno, Lime, Agave

LA PINA FUERTE: Mezcal, fresh Pineapple, Rosemary, Soda

Monkey Thief

Seven Long Years, Duck Hunter, Old School

401 W 47th St, New York, NY 10036

What I Ate:

Fried Chicken: cumin, sichuan peppercorn, cucumber yoghurt, chili & garlic crisp

Croquettes: potato, curry leaf, mustard seed, amul cheese, mint & yogurt chutneys

Crispy Fried Rice : garlic, shallots, house soy blend (added fried egg and pork belly)

Lamb Kebab: mint chutney

Beef Koi: beef tartare, thai chili sauce, quail egg, rice crackers

Cha Menya Ramen

Tsukemen Ramen

251-20 Northern Blvd, Douglaston, NY 11362

What I Ate:

Tsukemen Ramen: Rich pork broth shoyu, thick dipping noodles, chasu, kikurage, negi, ajitama.

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