This March I definitely didn’t miss any meals. I got to try some exciting new spots like Crane Club (full review here), and Gui Steakhouse which my intuition tells me is going to be a hot spot as well as some classic locations like Olio e Piu and Serendipity 3, as well some table-side experiences […]
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If you are looking for some delicious inspiration for meatless recipes to prepare during lent, or just looking to lighten up for Spring, these recipes are perfect in that they utilize a lot of fresh springtime ingredients, are so easy to make and are most definitely delicious. Share if you have tried them and other […]
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If you ask someone in NYC, what is the most popular restaurant or sought after reservation at the moment, I am willing to bet, Crane Club is at the top of that list. Crane Club is the newest concept by Tao Group with Michelin star chef Melissa Rodriguez and manager Jeff Katz. The restaurant is […]
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NYC is finally seeing some gorgeous weather and as Spring begins people are gearing up to entertaining more. However while the weather can still get a bit unpredictable, I think that pulled pork is one of those dishes that is instant comfort food. Below are two options for pulled pork and coleslaw. Subtle changes create […]
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If there is one thing that can’t be protested, is the excellent and welcoming Irish hospitality. What I love most about Dublin is the cultural aspect and think that pub hopping alone could be such an excellent way to experience the city. The Dublin food scene is definitely easy to adapt to if you are […]
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